Frozen Blueberry Lemonade Pie

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R-pie-June-16

Frozen Blueberry Lemonade Pie
Votes: 1
Rating: 5
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Rate this recipe!
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Frozen Blueberry Lemonade Pie
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Ingredients
Servings:
Instructions
  1. In a large bowl, mash blueberries well to release juice. Add lemonade concentrate and condensed milk.
  2. Using a hand mixer on medium high, mix berries with juice until berries are fully incorporated and very few lumpy bits remain.
  3. Mix in whipped cream. Blend all ingredients together until mixture is smooth. Pour into cooled crusts.
  4. Freeze overnight or until frozen very firm.
  5. Garnish with blueberries, mint and sliced lemon. Plan to serve pie in a cool, air-conditioned spot — not recommended for outdoor picnics, as it will melt in heat.
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