Easy Apple Cobbler
Submitted by Theresa M. Funkhouser, North Little Rock, AR. This recipe appeared in the October 2015 issue of Arkansas Living Magazine.
  1. Mix apple pie filling, cinnamon and caramel sauce together in a greased 9 x 13- inch pan. On top of this mixture, sprinkle a whole yellow cake mix.
  2. Drizzle 2 sticks of melted butter on top of the cake mix. Top with chopped pecans.
  3. Bake at 350 F for 45 minutes.