Name: Easy Rhubarb Crunch-great 4 diabetes people
Prep time: 3 min
Cook time: 1 h
Yield: 8 - 12 servings
Ingredients: 5 cups rhubarb (cut in 1" chunks); 1 cup sugar (can use splenda); 1 3oz box red jello (can use sugar free); 1 reg box cake mix (yellow is best); 2 cups water

Easy Rhubarb Crunch-great 4 diabetes people

Delicious dessert. Serve warm with vanilla bean ice cream- Can use sugar substitutes and sugar free jello and get a diabetic cake mix and sugar free ice cream. Great for those that have diabetes

CourseDesserts

Servings	Prep Time
8 - 12 servings	3 min

Cook Time

1 hours

Servings	Prep Time
8 - 12 servings	3 min

Cook Time

1 hours

Easy Rhubarb Crunch-great 4 diabetes people

Delicious dessert. Serve warm with vanilla bean ice cream- Can use sugar substitutes and sugar free jello and get a diabetic cake mix and sugar free ice cream. Great for those that have diabetes

CourseDesserts

Servings	Prep Time
8 - 12 servings	3 min

Cook Time

1 hours

Servings	Prep Time
8 - 12 servings	3 min

Cook Time

1 hours

Ingredients

5 cups rhubarb cut in 1" chunks
1 cup sugar can use splenda
1 3oz box red jello can use sugar free
1 reg box cake mix yellow is best
2 cups water

Servings: servings

Instructions

in a 9 X 13 baking dish or cake pan. Place the 5 cups cut up Rhubarb in bottom evenly. Sprinkle 1 cup sugar over rhubarb. Sprinkle 3oz of red dry jello evenly over the sugar. In medium sized bowl mix 2 cups water with dry cake mix. Stir until lumps are gone. Pour evenly over jello. Bake @ 350 for 1 hour.

Recipe Credits:

Helen Mennenga

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