Photo by Freepik
Ingredients
2 cups sugar
1 stick butter
3 tablespoons cocoa powder
1/2 cup milk
1 tablespoon vanilla extract
3 tablespoons peanut butter
2 1/2 cups quick oats
Directions
In a heavy-bottomed pan or cast-iron skillet, combine sugar, butter, cocoa and milk. Bring to a rolling boil for 3 minutes. Remove from heat, and stir in vanilla extract, peanut butter and oats, mixing well. Drop by spoonfuls onto wax paper and allow to cool.
Category:
Festive Flavors
Type:
Reader Recipe
