Photo by Freepik

Ingredients

  • 3          cups sweet potatoes, peeled, cooked and mashed (prepared like regular mashed potatoes)
  • 1/2      teaspoon salt
  • 2          eggs
  • 1          stick butter
  • 1          cup sugar
  • 1/2      cup brown sugar
  • 1          (14-ounce) can sweetened condensed milk
  • 1          teaspoon vanilla extract
  • 1/2      cup chopped pecans

Topping

  • 1          cup brown sugar
  • 1          cup pecans, chopped
  • 1/2      cup flour
  • 1/2      stick butter, softened

Directions

Heat oven to 350.

In a large bowl, stir together all casserole ingredients, and place in a casserole dish. In a separate medium bowl, combine all topping ingredients. Evenly spread topping on sweet potato mixture, and bake for about 45 minutes.

Type:
Reader Recipe