Chopped Black-Eyed Pea Salad

Ingredients

For Dressing

• 4 tablespoons extra-virgin olive oil
• 2 tablespoons canola oil
• 2 heaping tablespoons sugar
• 6 tablespoons apple cider vinegar
• 1 ½ teaspoons dried oregano
• ½ teaspoon celery seed

For Salad

• 1 (15.5 ounce)can black eyed peas, drained and rinsed
• 1 yellow bell pepper, chopped
• 1 red bell pepper, chopped
• ⅓ cup red onion, chopped
• 1 English cucumber, diced
• 1 stalk celery, chopped
• ⅓ cup of parsley or cilantro, chopped
• Pinch of salt