Ingredients
For Dressing
- 3 tablespoons lemon juice
- 3 tablespoons extra-virgin olive oil
- 2 large garlic cloves, minced
- 1/4 teaspoon salt
For Salad
- 4 cups romaine, chopped
- 2/3 cup parsley, chopped
- 2 cups cucumber, diced
- 4 green onions, sliced
- 2/3 cup cherry or grape tomatoes
- 1/3 cup cilantro, sliced
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
Directions
For dressing: Place dressing ingredients in a Mason jar, and shake until well-combined. This dressing is best made 2 hours in advance.
For salad: Add all salad ingredients to a large bowl; toss with salad dressing and serve.
Category:
Keeping it cool!
